Prep
20 mins
Cooking
20 mins
Serves 4
Iceberg
Serves: 4
1 Pack Florette Iceberg
4 Large Tortillas
280 G Shredded Lettuce
1 Avocado, Diced
6 G Fresh Basil, Torn
124 G Basil Pesto
210 G Grilled Chicken, Cubed Or Shredded
6 Slices Cooked Bacon, Crumbled
55 G Crumbled Blue Cheese Or Shredded Cheddar
Ceasar Salad Dressing
To make the wraps. In a large salad bowl, combine the lettuce, avocado, and basil. Toss with 1/2 of the dressing.
Place one tortilla at a time in the microwave for 20 seconds. Spread on a layer of pesto, then add the salad, chicken, bacon, and cheese. Drizzle over more dressing. Fold the tortilla over the ingredients. Fold sides and ends of tortillas over filling and roll forward. Repeat with remaining ingredients.
BEFORE YOU POLISH OFF YOUR CULINARY CREATION TAKE A SNAP AND TAG US!