Easy-Peasy Marry Me Chicken Salad

Prep
5 mins

Cooking
10 mins

Serves 2

Classic Crispy

Ingredients

Serves: 2

3 slices prosciutto

1 mini cucumber, sliced

50g radishes, sliced

1 tablespoon grated hard Italian cheese

2 roasted chicken breasts, sliced

3 tbsp balsamic vinegar

3 tbsp cup extra virgin olive oil

1 tsp Dijon mustard

¼ tsp chili flakes

1 tbsp maple syrup

Salt and freshly ground black pepper to taste

Method

Crisp the prosciutto by laying in a cold pan then bringing to a medium heat for 5-6 minutes until sufficiently dark and crispy. Leave to cool in the pan.

Mix the vinegar, oil, mustard, chili and maple syrup in a small jug to create the dressing. Season with salt and pepper to taste.

Split the salad, cucumber and radishes between two dishes and top each with a sliced chicken breast.

Sprinkle the cheese over each salad and drizzle a good amount of the dressing along each chicken breast. Finish by crumbing the crispy prosciutto over each salad – delish!

BEFORE YOU POLISH OFF YOUR CULINARY CREATION TAKE A SNAP AND TAG US!

Ingredients

Method

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