Prep
10 mins

Cooking
0 mins

Serves 1

Iceberg
Serves: 1
Handful Of Florette Freshest Iceberg Lettuce
1 Bagel
100g Deli Pastrami
Sliced Pickles
Sliced Cheese
Mayonnaise
Mustard
Mix 1 tablespoon of mayo with 1 tablespoon of mustard and spread on both sides of the bagel.
Layer the sliced pickles, pastrami, cheese then iceberg and sandwich the bagel together.
Enjoy straight away or wrap in greaseproof paper and take it on the road!